Per 100 g

Nutritional Value

397.0

kcal

12.5

Carbs

In Gram
9.3

Fat

In gram
64.5

Proteins

In gram
  • 18 g protein per serving
  • High in protein
  • 3.6 g carbohydrates per serving
  • 90 kcal per serving
  • Individually portioned sachets
  • Just add water
  • Enjoy sweet or savoury

Milk proteins (emulsifier: lecithins), egg white and egg yolk powder, wheat flour, potato starch, raising agents: diphosphates and sodium hydrogen carbonate (contains wheat), thickener: xanthan gum, salt, acidity regulator: citric acid, vitamins (C, B3, E, B5, B6, B2, B1, A, B9, B8, B12), anti-caking agent: magnesium carbonate, sweetener: aspartame, flavouring and maltodextrin.

Contains wheat (gluten), egg and milk.

With sweetener. Contains a source of phenylalanine.

Origin: EU

Empty one 25 g sachet into a shaker. Add 75 ml of water. Mix well until smooth. Heat a non-stick frying pan over low heat. Pour the batter into the pan. Cook for 3 to 5 minutes on each side.

Box with 6 individual sachets of 25 g powder. Net weight: 150 g.

FAQ

Yes. One serving contains 18 g of protein and comfortably meets the conditions for the nutrition claim ‘high protein’.

One 25 g serving of powder contains 3.6 g of carbohydrates. For the complete meal, also take into account the carbohydrates in any toppings you add.

Mix one 25 g sachet with 75 ml of water. Then cook the batter in a non-stick frying pan for approximately 3 to 5 minutes on each side.

Yes. The individual portion sachets make them a convenient warm breakfast. You can also enjoy them for lunch or as a snack.

Yes. Pancakes do not always have to be sweet. Try them with vegetables, cream cheese, avocado or smoked salmon.

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